The extensive programme of events at the traditional “Weinfrühling” (Wine in Spring) celebrations in Salgesch offers the chance to sample new wines from a variety of cellars and enjoy the annual wine-barrel race. More information
The Valais Hérens cows will fight – a part of their natural behaviour – for victory and hierarchical dominance in the Flaschen snow arena in Leukerbad. Eight Hérens cows will fight for victory. Unlike the conventional fights in Valais, where several cows compete against each other at the same time, in Flaschen the cows only fight in one-on-one duels. More...
The Valais hamper is for everyone who is willing to offer a unique gift made of AOP-IGP products from Valais. 3 different sizes are available. The Valais hamper Contact: Julian Dorsaz Tel: 076 496 19 50 E-mail: email@example.com Open: 10am-8.30pm – 7/7 Order 24 hours in advance
AOP Valais rye bread, baked by master bakers, ensures that rye will continue to be grown in Valais, conserving the landscape. It creates a very valuable link between farmers, bakers and consumers. AOP Valais rye bread still looks the same today as it did 100 years ago. It is just as tasty and contains a lot of dietary fibre. More information about AOP Valais rye bread
The Raclette du Valais AOP cheese is made out of raw milk and gets its unique taste from the old tradition and know-how of our cheese makers. AOP raclette cheese is made according to the rules of the protected designation of origin label. To taste and to buy without waiting! More information (FR/DE)